Third-hand smoke occurs when carcinogenic tobacco-specific nitrosamines undergo desorption from indoor surfaces. Once these nicotine byproducts interact with molecules in the atmosphere to produce severe cancer-causing agents. While the government can ban smoking in public places, it has no control over what is done within the home. Is there any possible way to minimize or eliminate the effects of second-hand smoke within the home?
Title: Smoking Kills [Editorial]
Publication: The Daily Observer
Date: September 30, 2010
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